A Design Magazine

A Design Magazine featuring great design, architecture, fashion, graphics and innovation from across the globe.

 

Cafe and Restaurant

Discover 5 award-winning designs tagged Cafe and Restaurant on A Design Magazine.

Rodeo Aviara  Cafe And Restaurant

Rodeo Aviara

Rodeo Aviara is a vegan cafe and restaurant set within a luxury retail setting in Beverly Hills, California. The interior covers about 1,300 square feet and is arranged for smooth movement from the entry to the dining area. Arched niches, long banquettes, soft aqua walls, pale timber, and woven pendants create a calm atmosphere. Modular millwork is machine fabricated, and low emission coatings and mineral based wall finishes are applied. Integrated LED lighting gives soft, glare free illumination for a restful dining experience.

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Kazhe Lounge Cafe and Restaurant

Kazhe Lounge

Kazhe Lounge is a cafe and restaurant interior located in Qom, Iran. The design covers 1078 square meters over three floors. Cool, dark colors, broken forms, and greenery create a contrast with the surrounding desert environment. The layout includes closed, semi-open, and open areas, so visitors can choose between different atmospheres. Modular seating and varied ceiling heights add flexibility. A chandelier made of welded and shaped iron sheets spans two floors. Sculptural flamingo elements refer to the idea of freedom.

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Jo  Cafe and Restaurant

Jo

Jo, redefines fine dining as a celebration of taste, connection, and shared moments. The brand identity was designed to appeal to an audience, from children to grandparents, while maintaining authenticity and sophistication. Centered on flavor diversity, and emotional connection, the visual identity embraces a modern aesthetic. A green color palette symbolizes nature, growth, and sustainability. Illustrative graphics inspired by food and dining elements enhance storytelling, while a contemporary logotype balances simplicity and adventure. The result is a cohesive experience across touchpoints.

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Ersie Cafe and Restaurant

Ersie

This project transforms a historic Qajar era villa into a modern cafe restaurant while preserving its architectural authenticity. Restored features include Orsi windows, intricate plaster moldings, and wooden doors. Structural reinforcement with masonry and sustainable materials ensures stability. Advanced HVAC systems and adaptive lighting enhance functionality. Accessibility features like an elevator and Braille menus promote inclusivity. This design seamlessly blends heritage with contemporary needs, creating a unique and inviting space.

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Roble Cafe and Restaurant

Roble

The idea of its design was taken from the US steak and smokehouses, and as a result of the first phase research team, the research team decided to use of wood and leather with dark colors such as black and green, along with the gold and rose gold was taken with a warm and light luxury light. The Characteristics of the design are 6 large suspended chandeliers which consist of 1200 handmade anodized steel. As well as the 9 meters bar counter, which is covered by a 275 centimeters umbrella which consists of beautiful and different bottles, without any support cover the bar counter.

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